Eco-Sustainable Extraction of Polyphenols from Quince Waste: Optimization and Alternatives for Determination of Phenolic Compounds
During the production of quince paste, significant waste is generated, including skin, peel, and seeds. Quince is rich in bioactive compounds, such as polyphenols, interesting for their antioxidant and antimicrobial properties. Their extraction is of strategic importance to obtain bioactive ingredients from agro-industrial waste.